1 each, 4 oz

Baked Salmon Cake with Tartar Sauce

  • Reheat in microwave for 1 minute. Or preheat oven to 350 degrees. Place salmon cake(s) on flat baking dish in oven for 10 minutes, or to internal temperature of 145 degrees.  (Please note: If your order is in a 100% clear plastic container, it is NOT microwave safe. Please move it to another container or plate to heat.)

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